The two tiered cake is red velvet cake with cream cheese filling. Covered in white with black accents to give it that simple elegant look.
The top of the cake has of course the "little black dress" which was cut out of black fondant and adorned with a little bling. There's a glass of pink champagne for our birthday girl.
The single red rose is made from gum paste and bordering the cakes and the bows are black ribbon with added bling.
Happy Birthday Sandra!