This 2 tiered cake is coverd in a cream coloured fondant. Bottom layer is a 12" round vanilla cake with vanilla mousse and freish strawberries as the filling. The top layer is an 8" round chocolate cake with custard filling. All sea shells are made from gum paste and coloured with edible dusting powders. We added brown sugar for the sand. Our client was thrilled with how the cake turned out.
Best wishes to the bride & groom!