The bottom tier is a 16x16" double layered vanilla cake with vanilla mousse and fresh strawberries. The heart tier is our fabulous Guinness choc cake with a Bailey's cream cheese filling. The roses are made from gum paste and the leaves and branches are made from fondant/tylose mix with cakes bordered in fondant pearls.
Happy Birthday Silvana!
Many happy returns!
Let's not forget about our cookies. We wish Domenic all the best and success for his fund raiser today.