Well my camera isn't the best so they actually show up as orange and green, funny uh. Everything on this cake is edible except for a few crystals we added for a little sparkle. The flowers, the straps and the sea shells are all made from gum paste. Flips are covered in fondant and a little golden brown sugar for sand. Katie was thrilled. Actually her mom Sandra, a fantastic photographer, explained why my camera does show true colours. Too technical for me but Sandra has also posted photos on her blog; sweetpeaphoto.typepad.com. Here's a few more shots of the cake;
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For the same party Katie also wanted cupcakes to give to her friends, some with princess crowns. This was a challenge for us so we commissioned our gum paste to work wonders again and we made 9 crowns fit for princesses and the rest of the cupcakes, 16 in total, we kept with the theme and made miniature flip flops;
The weather on the day of the party was perfect for a pool party and we heard the party was a great success. Happy Birthday Katie!!! There will be many more wonderful birthdays ahead for you! Thank you for allowing Mel & I to be a part of it.
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